Canola Oil

Canola Oil

A bland-flavored oil produced from rape seed, also known as canola.

Canola Oil

Common uses:

• Cooking oil
• Frying
• Baked goods
• Salad dressing
• In preparations of margarines and dressings

Canola Oil

Label Declaration: Organic Canola Oil.

Shelf Life: 9 months.

Packaging: 418 pound drums and 1,984 pound totes.  Minimum order quantity is one drum.

Canola Oil

Organic rape seed (canola) is cold-pressed and degummed through the use of citric acid. The product is then filtered, deodorized, and physically refined to produce organic canola oil.