Applications

Baby food

Potato Starch - Pre-gelled

The organic potato starch is a white powder with a neutral taste used in food applications principally for high binding strength and long texture.  Pre-gel potato starch has been pre-cooked and dried to thicken in cold water. This starch is often referred to as cold-water swelling.

Sunflower Lecithin - Fluid

Sunflower lecithin is a translucent, yellowish-brown, viscous fluid used primarily as an emulsifier, wetting agent, stabilizer, instantizing agent, release agent, lubricant, antioxidant and dispersant.

Soy Lecithin - Fluid

Soy lecithin is a translucent, yellowish-brown, viscous fluid used primarily as an emulsifier, wetting agent, stabilizer, instantizing agent, release agent, lubricant, antioxidant and dispersant.

Agave Inulin

Agave inulin is a highly soluble dietary fiber (inulin-type fructan) that has been shown by scientific studies to provide numerous health benefits. Inulin serves as a "fertilizer" to sustain beneficial Bifidobacteria in the large intestine.  

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