Ingredients

Coconut Oils

Coconut Oil - Extra Virgin
Extra virgin coconut oil is white, solid at room temperature with a rich flavor and scent.  This oil is available with Fair Trade certification through EcoCert.

Coconut Oil - RBD
Coconut oil RBD is white and solid at room temperature.  Odorless and flavorless, it can be used in a wide variety of applications. Coconut Oil RBD is not yet available with Fair Trade certification.

Coconut Oil - Extra Virgin
Extra Virgin Coconut Oil is made from fresh coconut fruit which is de-husked, de-shelled, peeled, dried and then pressed to extract the oil. The oil is then filtered and packed.

Coconut Oil - RBD
Coconut oil RBD is produced from the flesh (copra) of the coconut palm (cocos nucifera). The coconut is de-husked, de-shelled, and peeled. It is then expeller-pressed, deodorized through pressure, and then filtered. It is finally packed in drums, IBCs or flexi-tank.

Label declaration: 
Organic Extra Virgin Coconut Oil and Organic RBD Coconut Oil.
Shelf life: 
Extra Virgin: 2 years if stored below 70 degrees F. RBD: 18 months if stored below 70 degrees F.
Packaging: 
419 lb drums, 4 drums to the pallet. Minimum order quantity is one drum. Other packaging available on request.