Functionalities

Mouthfeel

Palm Kernel Oil

Palm kernel oil is solid at room temperature and has a sharp melting curve.  It has a neutral color and flavor.

Cocoa Butter

Organic Cocoa Butter: Natural in blocks and wafers
Organic Cocoa Butter: Deodorized in blocks

Tapioca Syrups

TapiOK® syrups are clean, neutral-flavored syrups that add sweetness and functional attributes in a wide variety of foods and beverages. They are available in a range of sugar profiles, from DE 27 to 95, and include varying maltose levels.

Tapioca Maltodextrin

Slightly sweet, fine, white to off-white powder, available in DE 10 and DE 16.   

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