Ingredients

Palm Oil RBD

Palm oil RBD is solid at room temperature and neutral in flavor. 

The oil is extracted from the pulp of the organically cultivated palm tree fruit. Oil is extracted by a mechanical press, avoiding the use of solvents or other chemicals substances. Oil refining utilizes the USDA NOP-approved processing aids of citric acid and bleaching earth. These are not considered additives since they are removed during processing.

Label declaration: 
Organic Palm Fruit Oil
Shelf life: 
18 months after production for drums and boxes; 6 months for iso-tanks.
Packaging: 
33 pound boxes and 396 pound drums. Minimum order quantity is 10 boxes or 1 drum.