News & Events

News and Events

Non-GMO Verified Baking Powder

Non-GMO Verified Ingredient

APRIL 29, 2016  -  Our Baking Powder is now Non-GMO Project Verified. Instead of the typical corn starch base, Ciranda's premium Baking Powder uses an Organic Potato Starch base which offers additional functionality in breads and baked goods. Potato Starch has a low swelling temperature (less than 140°F / 60°C) which creates volume and prevents dough from falling. It forms a crisp crust and moist, tender crumb.

New Non-GMO Verified Ingredients

Non-GMO Verified Ingredient

OCTOBER 13, 2014  -  Ciranda continues to receive non-GMO verification for its ingredients. Newly verified ingredients include: organic sunflower lecithin, tapioca starch; tapioca fructose syrup (DE 95), tapioca glucose syrup (DE 27), and organic potato starch. View a complete list of Ciranda's Non-GMO Project Verified ingredients.

RSPO-IP Certified Palm Oil Products

AUGUST 29, 2013 - Ciranda is proud to be the first company in the United States to offer 100 percent certified sustainable Identity Preserved (IP) Organic palm oil following the recent certification by the Roundtable on Sustainable Palm Oil (RSPO). The RSPO-IP certification guarantees the traceability of each lot of palm oil back to the field of origin, and is the most stringent of four certification levels offered by the RSPO. Learn more at www.rspo.org.

Non-GMO and Organic Lecithin

MAY 16, 2013  -  Ciranda is pleased to offer organic and conventional non-GMO soybean and sunflower lecithins.

New Organic Kosher Pareve Chocolates

AUGUST 14, 2012  -  Ciranda is pleased to offer a new line of Kosher Pareve organic chocolate chips, wafers and couvertures. 

  • 56% chocolate and couvertures
  • 70% chocolate and couvertures
  • Chocolate chips and wafers
  • Kosher Pareve certification
  • Available with Fair Trade certification

These chocolates are produced in a facility that does not manufacture or process with the top 8 allergens (milk, eggs, peanuts, tree nuts, fish, shellfish, soy and wheat).

New Convenient Packaging for Palmfruit Palm Shortening

FEBRUARY 6, 2011  -  Ciranda'a organic Palmfruit shortening is produced in a sustainable manner with environmental preservation and fair trade principles being a priority. This trans-fat free shortening is ideal for a wide variety of applications including cookies, cakes, pie shells, crackers, etc.  Read more about the productions and the applications.