Organic Coconut Milk
Organic Coconut Milk

Coconut Milk

Organic coconut milk is a white opaque liquid with a pleasant coconut flavor. You'll find it used in a variety of plant-based yogurts, frozen desserts and beverages.

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Coconuts in a tree
Coconut trees

Organic coconut milk is produced from fresh organic coconuts grown across Southeast Asia. It contains approximately 18% fat compared to our premium organic coconut cream which contains about 24% fat. Retort-sterilized or aseptic packaging is available.

With the rising demand for plant-based yogurt, milk, and frozen dessert alternatives, coconut milk has become a popular base ingredient. It provides globally-inspired flavor in soups, simmering sauces and prepared meals, and creates nourishing bodycare products in soaps, lotions and shampoo.

Ciranda offers Palmfruit™ organic coconut milk with or without organic guar gum — a stabilizer used to reduce the separation of liquid and fat portions in the milk. Organic coconut milk produced without a stabilizer will require more agitation to incorporate the solids before use in the final application.

Attributes
Gluten Free
Transfat Free
Vegan
Packaging
Box
Can
Drum
Applications
Bakery
Beverages - Wet
Confectionery - Hard
Confectionery - Soft
Cosmetics
Dairy & Non-Dairy
Dressings & Sauces
Frozen Desserts
Frozen Meals
Icings & Frostings
Infant & Toddler Nutrition
Margarine & Spreads
Personal care
Prepared Meals
Snacks - Sweet
Soups
Functionality
Body
Chewiness
Flavor
Mouthfeel
Thickening
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