Organic Honey
Organic Honey

Honey

Our organic honey is a golden amber honey produced by honeybees using polyfloral nectar. It provides sweetness, binding and browning in baked goods and snacks, and a source of fermentable sugars for alcoholic beer and ciders.

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Africanized honey bee
honey jar

Ciranda's organic honey is a polyfloral wildflower honey that is collected by beekeepers throughout the mountainous regions of northeast and southeast Brazil. It is light amber in color with a pleasant honey flavor.

Honey is a versatile ingredient that has been harvested for thousands of years. It provides a readily available source of carbohydrates, and functions as a binder, browning agent and natural mold inhibitor. Applications include bakery and snacks, alcoholic and non-alcoholic beverages, confections, frozen dessert and sweet spreads to name a few. Honey can be found in chewable supplements and lozenges. In the personal care industry, honey is used to create bodycare products that nourish and protect.

Honey is a critical source of income for beekeepers in this remote region. Fair trade certification is available upon request.

Ciranda has a sweet spot for honey! The urban beehives surrounding our campus produce polyfloral honey that is shared with our employees throughout the year.

Attributes
Gluten Free
Packaging
Drum
Pail
Applications
Bakery
Bars & Cereals
Beverages - Wet
Confectionery - Hard
Confectionery - Soft
Cosmetics
Dairy & Non-Dairy
Dressings & Sauces
Frozen Desserts
Frozen Meals
Fruit Preps & Preserves
Icings & Frostings
Infant & Toddler Nutrition
Margarine & Spreads
Meat & Meat Substitutes
Personal care
Pet & Animal Nutrition
Prepared Meals
Snacks - Savory
Snacks - Sweet
Soups
Supplements - Gummy
Supplements - Tablet & Capsule
Functionality
Binding - Slight
Chewiness
Energy - Balanced
Flavor
Shelf Life Extension
Sweetness - High
Yeast Fermentation
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